Chicken Alfredo Burgers recipes

Chicken Alfredo Burgers recipes

Chicken Alfredo Burgers recipesGet the recipe from lovefoodrecipes Yep, it’s as good as it sounds.



1 1/2 lb. ground chicken
1/2 c. italian breadcrumbs
cloves garlic, minced, divided
1/4 c. Freshly Chopped Parsley
2 tsp. Italian seasoning
kosher salt
Freshly ground black pepper
1 tbsp. extra-virgin olive oil
2 tbsp. butter
3 tbsp. all-purpose flour
2 c. milk
1 c. freshly grated Parmesan, plus shavings for topping burgers
2 tbsp. cream cheese
1/2 c. Baby spinach, for topping
1/4 c. Sun-dried tomatoes, for topping


  1. Make burger patties: In a large bowl, combine ground chicken, breadcrumbs, half the garlic, parsley, and Italian seasoning and season with salt and pepper.
  2. Form into 4 patties.
  3. In a large skillet over medium heat, heat oil. Add patties and cook until golden, 4 to 5 minutes per side. Transfer to a plate.
  4. Make sauce: Add butter to skillet and let melt. Add remaining half garlic and cook until fragrant, 1 minute, then add flour and whisk until combined. Add milk and bring to a simmer. Add Parmesan and cream cheese and let melt, 2 minutes more. Season with salt and pepper. Return burgers to skillet and simmer in sauce, spooning it over to patties to fully coat.
  5. Place patties on bun and top with baby spinach, sun-dried tomatoes, and Parmesan.
  6. 1. Classic Lightly mix 6 ounces ground beef chuck with a big pinch of kosher salt. Form into a ball, then into a 3/4-inch-thick patty; make an indentation in the center. Heat a cast-iron skillet over medium-high heat; sprinkle the skillet with salt. Cook the burger 4 to 5 minutes per side. Serve on a soft bun.
    2. Cheese Make Classic Burger (No. 1). Top with 2 slices cheddar in the last minute of cooking (cover to melt). Serve on a sesame bun.
    3. Blue Cheese Make Classic Burger (No. 1). Spread soft blue cheese on the inside of the bun and melt in the oven.
    Chicken Alfredo Burgers recipes
    Chicken Alfredo Burgers recipes
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